Sugam Paneer
Sugam_paneer_224g
Sugam_paneer_bag
Sugam_Paneer_500g

Made in Leicestershire using cow’s milk, Sugam Paneer is a full fat soft cheese that is a rich source of protein used in many vegetarian recipes.

A traditional versatile ingredient, it is commonly used in curries and can also be marinated and barbecued, baked or fried to use in Continental, Chinese or Thai cuisines.

Ingredients: Whole Milk

Suitable for Vegetarians

Nutritional Information

Per 100g

Energy
1584kJ / 382 kcal

Fat
30.25g
– of which saturates 20.10g

Carbohydrate
3.29g
– of which sugars 1.58g

Protein
24.52g

Salt
0.05g (salt content is due to naturally occurring Sodium)

To find out more about Sugam Paneer call 0116 284 9930 or email info@sugampaneer.com